| Brand | GAURAAJ |
| Variety | Pulses |
| Form | Seed |
| Weight | 500 g (Craft Paper Pouch) |
| Diet Type | Vegeterain |
Description
Pahari Masoor is smaller in size compared to the regular masoor and is power-packed with nutrients and has immeasurable benefits. The benefits of masoor dal had been recognised in the centuries past and thus it has constituted as an important part of Indian cuisine. A cup of masoor dal has 230 calories, about 15 grams of dietary fibre and about 17 grams of proteins. There is no denying the fact that a bowl of masoor dal can fulfil the nutritional and dietary requirements of an entire meal. It has various positive impacts on one’s health and body. When it comes to its preparation, it’s quite easy-to-make and is also found to be the most delicious among all the lentils, owing to its tinge of sweetness. This inexpensive dal does not need much time to soak or cook. You can prepare it as per your own preference by adding various spices to it. Being abundantly rich in iron and protein, this dal is a perfect go-to option for vegetarians. Masoor dal is the vegetable that has the highest level of protein (26%) after soybeans and hemp. Masoor dal is rich in macronutrients, micronutrients, and bioactive components.
Ingredients
- Pahadi Masoor
Usage info
- It can be eaten as dal or soups for main meals and dal cheela and sprouts for breakfast or mid meals.
Specific storage info
Store in an airtight container in a cool, dry place
Info
Grown traditionally and sourced from hill farmers. This product contains no artificial coloring, preservatives or additives. It is 100% natural.
Shelf life
It is best before 06 months from the date of packaging
Is it Gluten free?
Yes, it is Gluten free.
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